Elba Elio EIN 603 XF Bruksanvisning
Les nedenfor 📖 manual på norsk for Elba Elio EIN 603 XF (44 sider) i kategorien Stekeovn. Denne guiden var nyttig for 2 personer og ble vurdert med 4.5 stjerner i gjennomsnitt av 2 brukere
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Made in Italy
INDUCTION BUILT-IN COOKTOPS
Installation advices Instructions for the use-
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Dear Customer,
Thank you for having purchased and given your preference
to our product.
The safety precautions and recommendations reported
below are for your own safety and that of others. They
will also provide a means by which to make full use of the
features oered by your appliance.
Please preserve this booklet carefully. It may be useful
in future, either to yourself or to others in the event that
doubts should arise relating to its operation.
This appliance must be used only for the task it
has explicitly been designed for, that is for cooking
foodstus. Any other form of usage is to be considered
as inappropriate and therefore dangerous.
The manufacturer declines all responsibility in the
event of damage caused by improper, incorrect or
illogical use of the appliance.
IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN
ACCORDANCE WITH EC DIRECTIVE 2012/19/EC.
At the end of its working life, the product must not be disposed of as
urban waste. It must be taken to a special local authority dierentiated
waste collection centre or to a dealer providing this service.
Disposing of a household appliance separately avoids possible negative
consequences for the environment and health deriving from inappropriate
disposal and enables the constituent materials to be recovered to obtain
signicant savings in energy and resources. As a reminder of the need
to dispose of household appliances separately, the product is marked
with a crossed-out wheeled dustbin.
DECLARATION OF CE CONFORMITY
• This appliance has been designed to be used only for cooking. Any other use (such as
heating a room) is improper and dangerous.
• This appliance has been designed, constructed, and marketed in compliance with:
- Safety requirements of the “Low voltage” Directive 2014/35/EU;
- Safety requirements of the “EMC” Directive 2014/30/EU;
- Requirements of EU Directive 93/68/EEC;
- Requirements of EU Directive 2011/65/EU.
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IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONS
IMPORTANT: This appliance is designed and manufactured
solely for the cooking of domestic (household) food and is
not suitable for any non domestic application and therefore
should not be used in a commercial environment.
The appliance guarantee will be void if the appliance is used
within a non domestic environment i.e. a semi commercial,
commercial or communal environment.
Read the instructions carefully before installing and using
the appliance.
• This appliance has been designed and manufactured in
compliance with the applicable standards for the household
cooking products, including those for surface temperatures.
Some people with sensitive skin may have a more pronounced
temperature perception with some components although these
parts are within the limits allowed by the norms.
The complete safety of the appliance also depends on the correct
use, we therefore recommend to always pay a extreme attention
while using the product, especially in the presence of children.
• After having unpacked the appliance, check to ensure that it is
not damaged.
In case of doubt, do not use it and consult your supplier or a
professionally qualied technician.
• Packing elements (i.e. plastic bags, polystyrene foam, nails,
packing straps, etc.) should not be left around within easy reach
of children, as these may cause serious injuries.
• Some appliances are supplied with a protective lm on steel and
aluminium parts. This lm must be removed before using the
appliance.
• IMPORTANT: The use of suitable protective clothing/gloves is
recommended when handling or cleaning this appliance.
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• Do not attempt to modify the technical characteristics of the
appliance as this may become dangerous to use. The manufacturer
declines all responsibility for any inconvenience resulting from the
inobservance of this condition.
• Do not operate your appliance by means of an external timer or
separate remote-control system.
• Do not carry out cleaning or maintenance operations on the
appliance without having previously disconnected it from the electric
power supply.
• Do not use a steam cleaner because the moisture can get into the
appliance therefore making it unsafe.
• Do not cover the hob with aluminium foils.
• Do not touch the appliance with wet or damp hands (or feet).
• Do not use the appliance whilst in bare feet.
• If you should decide not to use this appliance any longer (or
decide to substitute another model), before disposing of it, it is
recommended that it be made inoperative in an appropriate manner
in accordance to health and environmental protection regulations,
ensuring in particular that all potentially hazardous parts be made
harmless, especially in relation to children who could play with
unused appliances.
• The various components of the appliance are recyclable. Dispose
of them in accordance with the regulations in force in your country.
If the appliance is to be scrapped, remove the power cord.
• After use, ensure that the controls are in the o position.
• Children less than 8 years of age shall be kept away unless
continuously supervised.
• This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have been
given supervision or instruction concerning use of the appliance in
a safe way and understand the hazards involved. Children shall not
play with the appliance. Cleaning and user maintenance shall not
be made by children without supervision.
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• The manufacturer declines all liability for injury to persons or damage
to property caused by incorrect or improper use of the appliance.
• WARNING: During use the appliance and its accessible parts
become hot; they remain hot for some time after use.
– Care should be taken to avoid touching heating elements on
the hob.
– To avoid burns and scalds, young children should be kept
away.
• Make sure that electrical cables connecting other appliances in
the proximity of the cooktop cannot come into contact with the
hob.
• WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in re. NEVER try to extinguish a re
with water, but switch o the appliance and then cover ame e.g.
with a lid or a re blanket.
• WARNING: Danger of re: do not store items on the cooking
surfaces.
• Do not place or leave empty pans on the glass ceramic hob.
• Do not allow heavy or sharp objects to drop on the glass ceramic
hob.
• Do not scratch the hob with sharp objects. Don’t use the hob as
a work surface.
• WARNING: If the hob is cracked or otherwise damaged by falling
objects etc., disconnect the appliance from the electrical power
supply to avoid the possibility of electric shock and call Customer
Service.
• WARNING: When correctly installed, your product meets all
safety requirements laid down for this type of product category.
However special care should be taken around the underneath
of the appliance as this area is not designed or intended to be
touched and may contain sharp or rough edges, that may cause
injury.
• CAUTION: The cooking process has to be supervised. A short
term cooking process has to be supervised continuously.
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• Models provided with power supply cable. If the power supply
cable is damaged, it must be replaced only by an authorised
service agent in order to avoid a hazard.
• If the appliance is not tted with a supply cord and a plug, or with
other means for disconnection from the supply mains having a
contact separation in all poles that provide full disconnection under
overvoltage category III conditions, means for disconnection
must be incorporated in the xed wiring in accordance with the
wiring rules.
• WARNING: The appliance and its accessible parts become hot
during use.
Care should be taken to avoid touching heating elements.
Children less than 8 years of age shall be kept away unless
continuously supervised.
• WARNING: Use only hob guards designed by the manufacturer
of the cooking appliance or indicated by the manufacturer of the
appliance in the instructions for use as suitable or hob guards
incorporated in the appliance. The use of inappropriate guards
can cause accidents.
• INDUCTION HOBS:
– Metallic objects such as knives, forks, spoons and lids should
not be placed on the hob surface since they can get hot.
– Do not use metallic kitchen utensils (e.g. ladles). It is preferable
to use plastic or wood kitchen utensils.
– Please use pans of recommended size (see minimum pan
diameter recommended). It is not advisable to use pans
smaller than the cooking zone. The pans have to be placed in
the centre of the cooking zone.
– Do not use defective pans or pans with a curved bottom.
– Please use suitable pans marked for induction cooking.
– Please keep your distance from the electromagnetic elds by
standing 5-10 cm from the cooking zones. When possible use
the rear cooking zones.
– Magnetic objects (e.g. credit cards, oppy disks, memory
cards) and electronic instruments (e.g. computers) should not
be placed near the induction hob.
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– The heating of magnetic tins is forbidden! Closed tins may
explode by exceeding pressure while heating. There is a
burning risk with open tins as well, because the integrated
temperature protection will not work correctly.
– IMPORTANT WARNING: The induction hob complies with
European Standards for domestic cooking appliances.
Therefore it should not interfere with other electronic units.
Persons with cardiac pacemakers or any other electrical
implants must check with their doctor if they can use an induction
cooking system (and check any possible interferences with
the implants).
ENERGY LABELLING/ECODESIGN
• Commission regulation (EU) No 66/2014 (implementing Directive 2009/125/EC of the
European Parliament and of the Council).
Reference to the measurement and calculation methods used to establish compliance with
the above requirements:
• Standard EN 60350-2 (hobs: electric cooking zones and/or areas).
USE OF THE APPLIANCE, ENERGY SAVING TIPS
HOB
INDUCTION COOKING ZONES AND/OR AREAS
• To save electricity, use lids whenever possible.
• When the pan comes to the boil, turn the heat down to the level desired.
• Please use suitable pans marked for induction cooking. Some cookware available
on the market has an eective ferromagnetic area which is much smaller than the
diameter of the pan itself. Avoid using this cookware because the induction cooktop
may not function properly or may be damaged.
• Always use pans/coee pots with thick, completely at bottom. Do not use pans/coee
pots with concave or convex bottom; these could cause overheating of the cooking
zone.
• Important: Do not use pots/coee pot adaptors.
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INSTALLATION
1
Advice for
the installer
IMPORTANT:
• The appliance is designed and approved for domestic use only and should not be
installed in a commercial, semi commercial or communal environment.
Your product will not be guaranteed if installed in any of the above environments
and could aect any third party or public liability insurances you may have.
• This appliance is to be installed only by an authorised person according to the current
local regulations and in observation of the manufacturer’s instructions.
Failure to comply with this condition will render the guarantee invalid.
• Incorrect installation, for which the manufacturer accepts no responsibility, may cause
personal injury of damage.
• This appliance shall only be serviced by authorized personnel.
• Always disconnect the cooktop from mains power supply before carrying out any
maintenance operations or repairs.
• Important: The use of suitable protective clothing/gloves is recommended when
handling or installing this appliance.
• The appliance must be housed in heat resistant units.
• The walls of the units must not be higher than work top and must be capable of
resisting temperatures of 70 °C above room temperature.
• We would point out that the adhesive which bonds the plastic laminate to the
furniture must withstand temperatures not less than 150 °C to avoid delamination.
• Do not install the appliance near inammable materials (eg. curtains).
WARNING
When correctly installed, your product meets all safety requirements laid down for
this type of product category.
However special care should be taken around the underneath of the appliance as
this area is not designed or intended to be touched and may contain sharp or rough
edges, that may cause injury.
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FLUSH INSTALLATION (MODELS WITHOUT METAL TRIM/S ONLY)
If you wish to install the hob ush with the work surface, it is neccessary to execute/carry
out a miling in the hole of the cut-out as indicated in gs. 1.1b.
STANDARD INSTALLATION
Measures (mm)
Description A (*) B (*) C (**) D D1 E E1
30cm wide models 300
520
47
or
53 for ush
installation
270 305
480 525
60cm wide models 600 560 605
75cm wide models 750 560 755
80cm wide models 780 740 785
(*) For models with metal trim/s add 4mm to the measurement for each trim.
Example: front metal trim= B+4mm.
(**) from the top of countertop to bottom of cooktop.
E
50 mm
D
50 mm
B
A
C
Fig. 1.1a
E
50 mm
D
B
A
C
E1
D1
R7
6
50 mm
Fig. 1.1b
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FITTING REQUIREMENTS
This cooktop can be built into a working surface from 20 mm thick and 600 mm deep.
In order to install the ceramic hob into the kitchen xture, a hole with the dimensions shown
in gures 1.1a or 1.1b has to be made, keeping in consideration the following:
• The cooktop shall not be installed directly above a dishwasher, fridge, freezer, washing
machine or clothes dryer, as the humidity may damage the cooktop electronics.
• If the cooktop is installed above an oven, the oven shall be provided with cooling fan.
The two appliances should be connected to the electrical supply with independent
connections.
• IMPORTANT WARNING! This cooktop requires adequate supply of fresh, cool
air to fully function. The base of the cooktop must have direct unrestricted
ventilation to the room where the cooktop is installed. Follow the requirements
of gure 1.3 or 1.4.
• There must be a distance of at least 500 mm between the hob and any wall cupboard
or extractor hood positioned immediately above (see g. 1.2).
• We would point out that the adhesive which bonds the plastic laminate to the
furniture must withstand temperatures not less than 150° C to avoid delamination.
• The walls of the units must be capable of resisting temperatures of 70 °C above
room temperature.
• Standard installation (not ush): Do not seal the cooktop into the benchtop with silicone
or glue; this makes future servicing dicult. The manufacturer will not cover the costs
of removing the cooktop, or of damage caused by this removal.
• The walls surrounding the cooktop must be made of heat-resistant material.
• Do not install the appliance near inammable materials (eg. curtains).
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min 5 mm
min 30 mm
min 25 mm
min 5 mm
min 30 mm
min 25 mm
Minimum clearances and
ventilation requirements
(oven installed below)
Minimum clearances and
ventilation requirements
(cupboard or drawer space below)
Oven with
cooling fan
Fig. 1.4Fig. 1.3
500 mm
500 mm
450 mm
50 mm minimum
between the side of the
cut-out and the side wall
Fig. 1.2
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FASTENING THE COOKTOP
Each cooktop is provided with an installation kit including brackets and screws for fastening
the cooktop to benches from 20 mm thick. Before you install the cooktop, make sure that
the work surface is square and level, and no structural members interfere with space
requirements previously indicated.
The kit includes four metal clips “ ” and four self-threading screws “B A” (g. 1.5).
• Cut the unit according to the dimensions in g. 1.1a or 1.1b.
• Turn the hob upside down and rest the glass side on a soft surface.
• Spread the seal “D” around the edge of the hob (g. 1.6).
• Fasten the metal clips “B” into the hole “C” using the screws A”. Make sure that the
metal clips are mounted correctly as shown in the gure 1.5.
• Put the cooktop into the cutout and position it correctly.
• Using a sharp cutter or trimmer knife, trim the excess sealing material around the edge
of the cooktop. Take care not to damage the workbench.
• In case to install the hob ush with the work surface, ll any gaps between the glass
and along the perimeter of the work surface with insulating silicone, and wipe away
any excess.
D
D
Adhesive side
Fig. 1.6
C
B
A
B
A
Fig. 1.5
Glass
Metal clips
Fixing screw
Worktop / kitchen cabinet
Seal “ ”D
IMPORTANT: Spread
the sealing material “D”
around the edge of the
hob (edge of the glass).
The sealing material
“D” must be installed
correctly to guarantee a
perfect seal between the
appliance and the unit.
Incorrect installation may
cause irreparable damage
to the appliance.
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ELECTRICAL SECTION
2
IMPORTANT: Installation must be carried out according to the manufacturer’s
instructions. Incorrect installation may cause harm and damage to people,
animals or property, for which the manufacturer accepts no responsibility.
Before carrying out any work on the electrical section of the appliance, it must be
disconnected from the mains.
Connection to a good earth wiring system is absolutely essential.
The manufacturer accepts no responsibility for any inconvenience caused by
failure to comply with this rule.
If the hob surface is cracked disconnect the appliance from the mains and contact
the After-Sales Service.
ELECTRICAL REQUIREMENTS
• Connection to the electric power supply must be carried out by a qualied technician
and following the appropriate safety regulations.
• The appliance must be connected to the mains checking that the voltage corresponds
to the value given in the rating plate and that the electrical cable sections can withstand
the load specied on the plate.
• The appliance should be connected directly to the mains placing an omnipolar switch with
minimum opening between the contacts of 3 mm between the appliance and the mains
(Australia and New Zealand only: means providing full disconnection under overvoltage
category III conditions must be incorporated in the xed wiring in accordance with
AS/NZS 3000).
• The power supply cable must not touch the hot parts and must be positioned so that it
does not exceed 50°C above ambient.
• Once the appliance has been installed, the switch must always be in a accessible
position.
N.B. For connections to the mains power supply, never use adaptors, reductions or
multiple power points as these may overheat and catch re.
In the event that installation should require modications to the mains supply wiring system,
it is recommended that a qualied technician be called to carry out substitution.
He should also check that the domestic electrical system is suitable for the power absorbed
by the appliance.
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MODELS SUPPLIED WITH POWER CORD ALREADY FITTED TO THE APPLIANCE
FEEDER CABLE SECTION TYPE:
• H05RR-F, H07RN-F;
• or H05VV-F, H05V2V2-F (resistant to temperatures of 90°C)
For 30 cm models:
220-240 V ac 3 x 2,5 mm2 (*)
For 60, 75, 80 cm models:
220-240 V ac 3 x 6 mm2 (*), or 3 x 4 mm2 (*) (**) or 5 x 2,5 mm2 (*) (***)
380-415 V 2N ac 5 x 2,5 mm2 (*) (***)
380-415 V 3N ac 5 x 2,5 mm2 (*) (***)
(*) Connection with wall box connection.
(**) Only for 60 cm model with 3 zones.
(***) See also chapter “MODELS SUPPLIED WITH POWER CORD 5x2,5 mm2
ALREADY FITTED TO THE APPLIANCE “ and g. 2.4 or 2.5 or 2.6.
If the supply cord is damaged, it must be replaced by the manufacturer or its service
agent or a similarly qualied person in order to avoid a hazard.
MODELS SUPPLIED WITHOUT POWER CORD ALREADY FITTED TO THE APPLIANCE
FEEDER CABLE SECTION TYPE:
• H05RR-F, H07RN-F;
• or H05VV-F, H05V2V2-F (resistant to temperatures of 90°C)
For 30 cm models:
220-240 V ac 3 x 2,5 mm2 (*)
For 60, 75, 80 cm models:
220-240 V ac 3 x 6 mm2 (*), or 3 x 4 mm2 (*) (**)
380-415 V 2N ac 4 x 2,5 mm2 (*)
380-415 V 3N ac 5 x 2,5 mm2 (*)
(*) Connection with wall box connection.
(**) Only for 60 cm model with 3 zones.
Produkspesifikasjoner
| Merke: | Elba |
| Kategori: | Stekeovn |
| Modell: | Elio EIN 603 XF |
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Nyeste Stekeovn Manualer
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