Smeg SAI4634D Bruksanvisning
Les nedenfor 📖 manual på norsk for Smeg SAI4634D (40 sider) i kategorien Stekeovn. Denne guiden var nyttig for 9 personer og ble vurdert med 4.5 stjerner i gjennomsnitt av 2 brukere
Side 1/40
Contents
3
EN
1 Instructions 4
1.1 General safety instructions 4
1.2 Appliance purpose 8
1.6 Disposal 8
1.7 How to read the user manual 9
2 Description 10
2.1 General description 10
2.2 Control panel 11
3 Use 13
3.1 Instructions 13
3.2 Preliminary operations 14
3.3 Using the hob 14
3.4 Additional functions 22
3.5 Special functions 25
3.6 Settings menu 26
3.7 User menu 28
3.8 Error codes 31
4 Cleaning and maintenance 32
4.1 Instructions 32
4.2 Cleaning the surfaces 32
4.3 Ordinary weekly cleaning 32
4.4 Food stains or residues 32
4.5 What to do if... 33
5 Installation 34
5.1 Electrical connection 34
5.2 Instructions for the installer 35
5.3 Safety instructions 35
5.4 Power limitation 36
5.5 Section cut from the countertop 36
5.6 Mounting 37
TRANSLATION OF THE ORIGINAL INSTRUCTIONS
These instructions apply only for the destination countries listed on the appliance's data
plate.
This is a class 3 built-in hob.
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance’s aesthetic and functional qualities.
For further information on the product: www.smeg.com
Instructions
4
1 Instructions
1.1 General safety instructions
Risk of personal injury
• During use the appliance and its
accessible parts become very hot.
• Never touch the heating elements
during use.
• Protect your hands by wearing
heat-proof gloves during use.
• Never try to put out a fire or
flames with water: Turn off the
appliance and smother the flames
with a fire blanket or other
appropriate cover.
• The appliance is not intended for
use by persons (including
children) with reduced physical,
sensory or mental capabilities, or
lack of experience and
knowledge, unless they have
been given supervised or
instruction concerning use of the
appliance by a responsible
person for their safety.
• Young children should be
supervised to ensure that they do
not play with the appliance.
• Keep children under the age of
eight at a safe distance unless
they are constantly supervised.
• Keep children under the age of 8
away from the appliance when it
is in use.
• Cleaning and maintenance must
not be carried out by
unsupervised children.
• Be aware of how rapidly the
cooking zones heat up. Do not let
pans heat up when dry, as there is
a danger of them overheating.
• Fats and oils can catch fire if they
overheat. Do not leave the
appliance unattended while
preparing foods containing oils or
fats. If fats or oils catch fire, never
put water on them. Place the lid
on the pan and turn off the
relevant cooking zone.
• Do not use the Booster and
Double Booster functions to heat
fats or oils. Fire hazard.
• Place the cookware directly on
the glass ceramic. Do not put any
papers, cloths or trivets beyond
the pot. Risk of burning!
• CAUTION – The cooking
process has to be supervised. A
short term cooking process has to
be supervised continuously.
• Warning – Unattended cooking
on a hob with fat or oil can be
dangerous and may result in a
fire.
• Do not place metal objects, such
as dishes or cutlery, on the hob
surface during use as they may
overheat.
Instructions
5
EN
• Do not insert pointed metal
objects (cutlery or utensils) into the
slots in the appliance.
• Do not pour water directly onto
very hot trays.
• Do not use or store flammable
materials near the appliance or
directly underneath the hob.
• Metallic objects such as knives,
forks, spoons and lids should not
be placed on the hotplate since
they can get hot.
• DO NOT USE AEROSOLS IN
THE VICINITY OF THIS
APPLIANCE WHILST IT IS IN
USE.
• Switch off the appliance
immediately after use.
• DO NOT MODIFY THIS
APPLIANCE.
• Always use any necessary/
required personal protective
equipment (PPE) before
performing any work on the
appliance (installation,
maintenance, positioning or
movement).
• Before performing any work on
the appliance, switch off the
power supply.
• Installation and servicing should
be carried out by qualified
personnel in accordance with
current standards.
• Do not try to repair the appliance
yourself or without the assistance
of a qualified technician.
• If the supply cord is damaged, it
must be replaced by the
manufacturer or its service agent
or a similarly qualified person in
order to avoid a hazard.
• WARNING: If the surface is
cracked, switch off the appliance
to avoid the possibility of an
electric shock.
Risk of damaging the appliance
• Do not use abrasive or corrosive
detergents (e.g. scouring
powders, stain removers and
metallic sponges) on glass parts.
• Use wooden or plastic utensils.
• Do not sit on the appliance.
• Do not use the hob as a support
surface.
• Do not obstruct ventilation
openings and heat dispersal slots.
• Do not use a steam cleaner to
clean this appliance.
• The cookware’s bottom should be
as even as possible. An air gap
(e. g. stamped imprints with the
manufacturer’s logo in the center
point) may cause damages (e. g.
deformed bottom surfaces due to
overheating).
Produkspesifikasjoner
| Merke: | Smeg |
| Kategori: | Stekeovn |
| Modell: | SAI4634D |
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