Gram BAKER M 550 LCG L2 25B Bruksanvisning

Gram Ikke kategorisert BAKER M 550 LCG L2 25B

Les nedenfor 📖 manual på norsk for Gram BAKER M 550 LCG L2 25B (32 sider) i kategorien Ikke kategorisert. Denne guiden var nyttig for 3 personer og ble vurdert med 4.5 stjerner i gjennomsnitt av 2 brukere

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765041779 Rev. 006 1

GRAM BAKER M/F 950/550

Gebruiksaanwijzing

765041779 Rev. 006 2

Hoshizaki Europe B.V.

Burgemeester Stramanweg 101

1101 AA Amsterdam, The Netherlands

Made in Denmark, CVR-No. 43 12 21 93

765041779 Rev. 006 3

Inhoud

Toepassingsgebied .............................................................................................................................. 4

Veiligheidsinformatie ............................................................................................................................ 5

Installatie ................................................................................................................................................ 6

Het energieverbruik optimaliseren ..................................................................................................... 8

Algemene beschrijving van het product ............................................................................................ 9

Koelmiddel / GWP waarde ................................................................................................................ 10

Klimaat- / temperatuurklassse .......................................................................................................... 10

Elektrische aansluiting ....................................................................................................................... 11

Normaal gebruik ................................................................................................................................. 12

Aanzetten van het meubel ................................................................................................................ 14

Foutmeldingen en alarmcodes ......................................................................................................... 15

Gebruikers menu ................................................................................................................................ 17

Fouten opsporen ................................................................................................................................ 21

Toetsen-blokkering............................................................................................................................. 22

Ontdooien ............................................................................................................................................ 22

Dooiwater ............................................................................................................................................ 23

Het sluitmechanisme van de deur ................................................................................................... 24

Stroomstoring ...................................................................................................................................... 24

Reiniging .............................................................................................................................................. 24

Deurdichtingen .................................................................................................................................... 24

Langdurige opslag .............................................................................................................................. 25

Onderhoud .......................................................................................................................................... 25

Vernietigen .......................................................................................................................................... 26

Schakelschema .................................................................................................................................. 28

Leiding schema M .............................................................................................................................. 29

Leiding schema F ............................................................................................................................... 30